We love this Brasserie.The décor is a great makeover of a Bank and you can even have a Cigar in the old vault downstairs after 10PM.
Oysters and Lobster are always fresh due to high turnover but be warned prices are not cheap.
The rest of the carte is classic well executed brasserie fayre.
Service is also attentive despite the crowds.
Be sure to book. They often have 2 sittings : one around 7PM the other 9PM
My 15 y.o. Also loved eating here sipping on a nojito (yes a mojito with no alcohol!)
Bon appetit !
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