We read some of the reviews here on tripadvisor and we decided to visit there for an early dinner. It's just round the corner of the Grand Place. Seats are upstairs, about 10 tables in total. The service was great and all of them were very friendly and patient, giving us suggestions about which pasta goes well with which sauce !
Food was fantastic. I ordered a carbonara. Pasta was made daily in the restaurant and the sauce is fresh and creamy. Bacon was very juicy as well. We also shared a dessert which I forgot
the name - it was great anyway!
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