The food was delicious, made from ingredients for many imported directly from Italy. I know this because the chef, Fabio, came to talk to us and make sure everything was going ok. This leads us to the atmosphere, which had that friendly italian touch you hope to find in that type of restaurant.
In a nutshell : delicious food, great service, charming atmosphere. Can't wait to go back
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.