Birthday treat which turned out to be a wet midweek evening with...only us all night! Friends had been there a few days earlier and enjoyed it so we followed suit. And we weren't disappointed. Chef did all the cooking himself and didn't slack off. Fresh fish, great flavours, perfect wines. Took the menu (5 courses + amuses) for about 57 euros and the wine arrangement for 6 euros per glass. Worth every cent. Could have existed on 4 courses but more food there means more pleasure!
Will definitely go again!
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