There are not many restaurants open on the weekends in the Hague. This is one of them.
Their signature dish is to die for!!
Poulet Noir. Free range chicken stuffed with foie gras, mushrooms and truffle sauce
Generous serving of chicken
Had a good Merlot too! Desserts aren't too bad either.
Not many vegetarian options, but if you have 1 or 2 in your party who are, this is still a reasonable place to dine.
The place starts getting busy around 8pm - so it'll be better to make a reservation if you're thinking of a late dinner.
Prices are in the normal restaurant ranges - EUR30++ (w/o alcohol)
The place does get quite noisy - tables are placed quite near each other, but the ambiance was lovely nonetheless.
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