I have been at Loos several times, trying both the inside-upper area restaurant that offers more exclusive food options, and the normal bistro. In all cases, food has been rather disappointing and overpriced. The last example was their currently offered antipasti salad, which consisted of not more than a couple of salad leaves, 4 olives, 4 small pieces of salami and mortadela, and 2 glazed onions. For a price of 12.95, I was honestly shocked. My boyfriend's risotto was terribly overcooked and full of lumps. On a previous occassion, I was served probably the most dry piece of chicken breast ever, which I had to send back to the kitchen. On a positive note, the location is beuatiful, and they do have very nice desserts and a very good wine list.
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