We followed a recommendation of our city guide and didn't regret. We ordered (as most other guests) the menu for 35 Euros incl. dessert were you get a big variety of specialities (~6 different "appetizers" per course!). This is rather unusual for a restaurant, but it was an excellent experience. Food was overall very good and service was excellent.
However, the red wine was clearly too warm and the kibbeling was dry, so there is still a little room for improvement.
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