The food is really good if you're looking for vegan/vegetarian food. I had the vegan platter of the day with pumpkin rice, beans & avocado, coconut tofu, etc. My friend had the enchiladas and my other friend had a blue cheese lasagna. Portions are big - I couldn't finish it all. The atmosphere is sweet and the two elderly owners run the restaurant. I definitely recommend this restaurant, but I don't recommend their desserts. I have had great vegan desserts in the past, and the three I tried here were pretty horrible. The brownie and cookie tasted like cardboard and their non-vegan banana pudding was mediocre. Definitely check it out, but have dessert elsewhere.
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