An establishment that roasts it's own coffee and as expected the quality was sublime.
The interior is retro and vintage, like many other independent coffee shops of its kind.
The coffee served was an Ethopian Shakiso Bean which was simply one of the best I have tasted an aeropress and V60 form (coffee geek).
Just off the beaten track, 3 blocks off the main road of Overtoom.
Well worth a visit.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.