It was a dark rainy afternoon when we found this restaurant. The main dining hall is in the basement and they have their kitchen on the first floor. The ambience is very cosy and warm, a great deal when it's cold and wet outside!
Greenwood's high tea is a two-layered offering of scones, open salmon, egg and cheese sandwiches. More precisely, their menu lists their Classic High Tea as having: Homemade soda bread with smoked salmon and cream cheese, four petite sandwiches, cake, Scone with Langage Farm Devonshire Clotted Cream and strawberry jam. My wife enjoyed that tremendously.
My son enjoyed the 100% organic lamb burger while another enjoyed "Granny's Homemade Meatball" a dish served with a dash of vegetables, brown bread and chips. Both dishes received a standing ovation from the family.I had the Portabella Mushroom which was Portabella mushroom with roasted ratatouille, melted goats cheese, pine nuts and honey served on their own soda bread and rocula salad. I had this with prosecco, and our lunch was perfect for that dark, rainy, Amsterdam afternoon.
I will go back there to try their breakfast dishes...all very inviting! They do have two restaurants, one in Singel (103) and the one we went to was in Keizersgracht (465).