Ordered the bread with aioli (too much bread and defiitely more Dutch than Spanish, but tasty), the shrimp with garlic oil (very nice but disappointed in how many shrimp I got for 8 Euros) and calamari (delicious light and crispy batter). Couple of glasses of house wine with that and it went down a treat. Not quite up to the best Spanish Tapas but more than acceptable.
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