We reserved this restaurant on the basis of trip advisor reviews and were not disappointed. My husband had the 4 course menu - I ordered a la carte and had a main and a dessert. All of our food was amazing, as was the wine. I had the fish of the day (turbot), which was perfectly prepared. Even the breadsticks were awesome.
The apricot soufflé for dessert is not to be missed. You do need to wait a bit, but it is worth the wait.
I see another reviewer said that their meal was late, and not as ordered - if anything I felt we were a little rushed but really it was fine. We saw other diners taking more time - though one table had more people and more courses so of course that is understandable. Our server was quite attentive and all dishes arrived as requested. She also did ask about food allergies (not an issue for us, so not a problem but I do appreciate that the question was asked).
We were seated upstairs, and it did get a little loud as happy conversations from downstairs tended to drift upstairs so it was difficult for the two of us to chat. That would be my only negative comment.
Our servers were appropriately friendly and attentive. I could watch the kitchen from my seat, and could see the care taken with every dish.
The food was incredible and this was a lovely way to end our vacation.
Oh - I should mention perhaps that I booked online. They would not confirm until I gave them a mobile number; then in the afternoon they called to confirm, left a message and asked that I call them back.
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