I spotted this restaurant while walking past 2 years ago but didn't have time to visit before returning to London. This time I booked it in advance and had an absolute treat of a night.
The staff are attentive but friendly, not stuffy. The room is pleasant, loos good. But what of the food? It was a delight. Really exciting presentation and intense flavours.
My chicken starter looked like orange macaroons and tasted of beautifully herbed soft meat covered with a thin layer of carrot jelly. My beef stew was fruity and deep and the accompanying kale and potato mash burst with "green" flavours. Pudding was a delicate bavarois. In addition we'd had an amuse bouche from the chef of stunning beef tartare.
With a champagne cocktail each and good bottle of wine, plus coffee (served with sweets) the 3-course meal for 2 cost less than £70 each - very good value especially compared to the cost of a similar quality experience in London. A firm favourite for all my future stays in Amsterdam.
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