The situation of this restaurant is breath-taking. As you eat you are surrounded by mountains with lovely views down the valley towards Prades. A short drive beyond St Michel de Cuixa, it is certainly well worth the detour!
The welcome is warm and friendly. the atmosphere relaxed and the food is spectacular. Presentation is beautiful and the blending of different flavours is superb, El Taller is open year round so in Winter you can eat in, beside full length windows looking over the valley. Weekdays there is a Menu du Jour, At the weekend there are two Menus, around 26 and 35 euros, but you can mix and match between them and eat a la carte. There is a wide choice and all the food is fresh, local where possible and beautifully prepared. The children's menu offers a meat or fish option, but be warned, El Taller does not do chips! We have been many times and have never been disappointed. Book in Summer.
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