The service is really nice and the owners make sure that you have drinks and food and that you are not missing anything. Very nice people.
I took the dinner menu for 78 CHF. Some starters, a main dish, and then soup and rice with sashimi at the end.
The starters were ok. A bit flat on taste but eatable. The tempuras were good but I missed a sauce with it as the couple of drops that were on the plate was not really enough. So for me it is 6 out of 10
The main dish (whole grilled fish) was not my taste at all. I usually like fish but this one tasted too fishy (in a negative way). The sauce with it was underlining this fishiness even more. I stopped eating it after a couple of bites. The owners came and asked me a couple of times what was wrong with it and to elaborate on what was wrong. It was nicely meant by them but I started to feel uncomfortable. For me, one time would have been enough. They took it back and brought me gyoza instead. They were also flat in taste but much better than that fish. So for the main I would give 3 out of 10.
The miso soup and the little bowl of rice with the couple of little slices of fish was ok. 5 out of 10.
When the bill came, there was a supplement of 10 CHF extra because I send back the fish. It is fair you can argue and I paid it but for the money you pay you would expect a bit more.
So all in all.... Service is good and the people there are friendly. Atmorsphere is a bit sterile and very simple. Food is way too expensive for what it is and the portions are tiny (compared for what you pay).
I do not think I would go there again unfortunately because it is too expensive. I ended up paying over 100 CHF and I was not even full. For 100 CHF (a person without alcohol) you can go to a very high end place in Zurich and have a really good proper 3 course dinner.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.