This is a great place. Food is carefully prepared and presented with good strong flavours and thoughtful use of colour and garnish on the plate. We had dishes of aubergine, chicken, beef and King prawn, accompanied by the Nasi Goreng fried rice and noodles. All the dishes were very satisfying and the rice and noodles were cooked lightly. Service was very good and the maître d came to check with us at the end of our meal. Sure to come back here. It was very busy and we were lucky to get the last table on a Wednesday evening, so I recommend booking.
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