I've eaten there a couple of times, never indoors, but in summer they have a covered garden where you can eat even if it is pouring outside. The fillet beef is spectacular, the tapas are great, the wine list extensive. Not cheap, easy to spend CHF 150 p.p. even at lunch, but if you do the entire personnel comes and shakes your hand, which is a nice touch. Difficult to find truly memorable Spanish restaurants - this is one.
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