But it is a bit pricey. We ate there in March of 2009 and enjoyed it quite well. The cuisine is kind of modern takes on classic. Sorry for the failing memory. I think I had venison that was quite good. Whatever I had I definately enjoyed it!
We had happy hour on the patio another night. They have a few tables outside in a small plaza. Woolen blankets are set out in case it is chilly. :)
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