We arrived late to our hotel and walked around to find dinner when it was late, cold, and raining. This restaurant was close to our hotel and the menu here looked decent, so we stopped in having no real expectations. Our waitress was friendly and knowledgeable. I had just had a large lunch and wasn't that hungry, so I ordered the carpaccio appetizer with truffle oil, which was delicious. My husband had the deer entrecote, mostly because it sounded different and interesting, and we were absolutely blown away by how delicious it was! He ordered the smaller portion making it reasonably priced (by Zermatt standards) and was plenty of food. I would definitely go back to eat here again!
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