It's always a nice surprise these days in geneva to have a good weekend lunch for less than CHF100 per head and here we ate for about 40 including drinks and dessert.
I would be happy with just mezze for all in any Lebanese restaurant but the rest of the family wanted grilled meat as well, so we had both. The flavours and textures were fresh 'Salade Fattouche was particularly tasty with that extraordinarily aromatic dried thyme form the Levant. The kebabs were beautifully marinated with a touch of lemon.
Service was just right, polite and prompt, and the ambiance was pretty quite, no surprise as were lunching very late.
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