The café du Soleil is famous for its fondues. Personally, I find that they are good but not amazing however, I LOVE this place as do many other locals (I live very nearby). It is fabulous for after work drinks, for its fondue and also for its steak and chips or goat's cheese salad. The staff are very friendly and there is always a great atmosphere. There terrace, shaded by large trees if beautiful but you must book as it is also very popular.
The place is open for coffee and croissant in the morning (and they always have all the newspapers at the ready), for lunch (book!!) and for dinner (book!). If you don't book, you will most likely end up sitting upstairs which just lacks a bit of the atmosphere that the bustling downstairs has. Although, if you are booking for a group, the upstairs is great!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.