In the heart of Paquis, this restaurant serves delicious French food. We had Chateaubriand and Entrecôte with bone marrow sauce. All good. The place is also reasonably priced by Geneva standards. On an earlier visit, I had the Lyon sausage with lentils which was tasty. However, when we saw another table having the Chateaubriand, we decided to return the following week to taste it. They also have a decent wine list.
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