I've been to this restaurant 2 times, once with an international group of colleagues and the second time with some friends. We all enjoyed the great quality of the ingredients and the special way they were prepared. In both events we ordered starters, first, and second dishes, once also a dessert. The waiter suggested us the wine to order with high professionalism. The recipes prepared with truffles are very tasty, the desserts are nothing special, but still very good. The price was not high, for the quality of the food we were expecting it was more expensive.
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