This restaurant was outstanding! We ate here three times during a two week span. During our second meal, the director, Andrea, invited us to the weekly fish and jazz dinner held on Tuesday nights and we were extremely impressed. For 25 Euro a person we were treated to a five course meal of exquisite and inventive cuisine. Local jazz professor Giulio put on an outstanding performance to set the mood (even playing by request) and we ate in the courtyard of the old Sienese fort with about 25 other people. Andrea was extremely friendly and an excellent host, sending us on our way with a gift of their delicious panforte to take home. Even if you can't make a summer evening fish and jazz event, do be sure to drop in for an amazing meal.
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