After being in Italy for almost 5 days, we were still waiting to have a lengthy, slow and enjoyable dinner where we didn't feel like we were being rushed out of the restaurant. Baldovino was recommended by a friend who lives in Florence and was the first place we went where we were able to enjoy our courses (and wine, of course) with attentive waiters who made sure that our meals were perfect. We split the pasta with bacon and peas, the lasagna, and the pasta with tomato and eggplant ragu and all were phenomenal. We finished the night with delicious tiramisu and cappuccinos and the restaurant even gave us limoncello on the house! Highly, highly recommended!
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