My husband and I dined ar the restaurant on Sunday night and the food and service was excellent. They welcomed us with a complimentary glass of prosecco. We had the T-bone steak for two and they cooked it just the way we wanted..rare, but warm all the way through. The salad mista was very fresh and large for a side dish. If you go, try the tiramisu...it was delicious. As a parting gesture, they gave us cantucci to take with us. I highly recommend the dining establishment.
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