We ate at this little wine bar at least three times on our trip to Florence. The service was welcoming and efficient. As I was not feeling well the first two times, all I had was something light. That didn't bother the staff at all. When I was finally feeling better, we went for a steak dinner.
So, among our meals were included Ribollita (Italian vegetable soup), spaghetti carre, bruschetta, ravioli with spinach and cheese, and the very large steak Florentine, served rare as usual. We either had the house wines, and with the steak, some Brunello di Montalcino.
We were delighted that this café was so close to our hotel.
I wish it were close to our home in the States.
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