Florence is the capital of turistic restaurants and having an osteria in the left Bank that escapes from the ubiquitous recipes of the region is a kind of miracle.
The menu is not divided into starter and main courses, but basically everything can be What you want to be (probably the reason Why io, personal osteria).
The decor of the room is ok, anything too cosy or special, but even anything wrong, may be a little luckying of privacy.
The food is a kind of creative/moder maybe not super special but the chance to choose between meat and fish is quite rare in town and some inedited combinations make this restaurant a good choice among the numerous tourist traps
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