Close to the train station, Hotel Cerretani, and the Duomo in Florence. We had the Tuscan dinner for 'due' (2) and truly enjoyed the entire meal. We had the complete meal with an appetizer, 1 kg Florentine steak, a dessert and nice bottle of Chianti. The appetizers included a selection of Tuscan delicacies. The steak was served Florentine style - no questions asked about how you want it cooked, which was Pittsburg medium, or rare to most of the world. The dulce was a large portion and it included water and coffee. It was a nice two hour meal with a friendly and attentive staff. Well worth the money! The restaurant opened March 2013 with the current owners and staff.
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