Me and my husband were actually looking for Trattoria Pallottino resturant, but it was closed. So we just entered Il Barroccio by chance because it was close and we were hungry. And we didn't expect much from this place.
But this place appeared to be one of the best meals during our trip across Italy. We started with bruschetta (with chiken liver and porcini, traditional tuscan mashrooms), it was very delicious. Then I had minestrone and potato agnolotti and my husband had grilled T-bone steak. All the dishes were just excellent. Also we had house wine and coffe. The overall check was about 60 euro with tips which is very resonable for this high quality food.
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