This restaurant has a great view of the bay and is a good standard of layout. It was let down by the quality and service. The waiter was most insulted when we queried were mushrooms in a particular dish as these would never be in this such an Italian dish. He did not seem to be concerned as we needed to be sure due to my wife's allergy to them!! I paid €11 euro for a baby shrimp starter which was tasteless and hardly any shrimps. Very disappointing. Main courses were not bad and had a good flavour. Now for the wine, we ordered a carafe of red wine and could never find if was good as it was extremely cold.
Not a great experience overall and this could so easily be much better with a small bit of attention to detail and being more courteous to the customers, which costs nothing
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