This tiny restaurant (really only a bunch of outside tables) was very, very helpful in getting us a table for a late lunch. We told them we had walked all the way from the Greek Theatre, as a result of TA reviews.
View is out over the water. Food is unusual mix of seafood presented with fruit and vegetables (sounds odd, but is very good). The black risotto with squid come in wine glass and looks like a dessert -- it is wonderful. The octopus salad was fabulous! Caprese was wonderful, really, really great mozzarella. Grilled tuna over a salad also wonderful.
The service was as responsive and as a little, busy restaurant can be. One of the owners sat down with us to explain the menu, which is only on a chalkboard. It is indeed worth the walk.
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