My wife and I dined here on our honeymoon. We found the restaurant tucked away in a back street. The restaurant is quite small and cosy, and there was a nice atmosphere amongst the guests. The service was excellent and we loved the food, which was an upmarket change from the typical Palermo pasta restaurants. We were given a complimentary taster pre-starter, which was delicious, and both had several courses of food, with wine, dessert and coffee. The food was elegant and tasty - fine dining presentation - and after the meal, the chef gave us some tips on cooking Italian food. All in all, a meal to remember.
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