We arrived at Gagini on spec, fully not expecting them to seat us considering the reviews. However, they found an excellent table for us. The space was great - full of Scicilian community and old school charm, mixed with eclectic decor and waiting staff with fantastic moustaches.
Prosecco (or Spumante) on arrival and an amuse bouche which I can still remember vividly now both set the scene for an epic evening. Service was so attentive given how busy they were, and they were very patient with our pidgin (or is that pitiful...?) Italian.
Primi and Secundi were a joy. And then, dessert - a positive assault on the senses!
Full of surprises this place - definitely worth seeking out.
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