Worth the stop. Meatballs appear to be the specialty but I had an antipasta that was tasty and well presented and the pasta Norma which was very good. How do the Sicillians get the eggplant to taste SO good.
Atmosphere of room is very spare, apparently with intention. Bare white walls and very simple furnishings.
In all, a humble establishment where the emphasis is on the food. Perfect for me, and a good value to boot.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.