Hubble and I had a really fabulous meal here - every course was delicious. Locally sourced food, cooked to perfection. The wine cellar is also fabulous, we really enjoyed a red called Rasott from vineyards on the hills behind (the owners cousin).
Right next to a bubbling stream / river, the interior is the converted mill or you can sit at lunchtime outside by the water - lovely. Very quiet when we came (a rainy Thursday).
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