The choice of restaurants along the waterfront in beautiful Alghero is amazing. The decor of the Mirador is extremely beautiful, tasteful and not over the top, showing the history and culture on the walls and furnishings. We were warmly welcomed on a very busy Easter Sunday evening. The attention remained throughout the evening with very helpful and genuinely friendly staff who had large numbers of guests to cope with.
But to the star of the evening- our food! We started with a mixed seafood antipasti with 5 different types of fish. If you love seafood then Sardinia is your food heaven. We had mains of half a crayfish in a rich tomato based sauce and the other with crayfish in a tomato based soup with risoni. Incredible flavors and prices that would be at least double in Australia
The dolci, an orange semi fredo was light and delicate and just E5. The bread goes without saying - a highlight as it was everywhere in Sardinia.
A fantastic meal, an unforgettable evening.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.