When we visited, the restaurant was offering two tasting menus - the same main ingredients, but one menu giving a 'traditional' treatment, while the other gave a more 'modern' twist. We had two of each, accompanied by the wines selected by the restaurant.
Each course was delicious, and beautifully presented. The waiters were knowledgable about both the food and the wonderful wines that accompanied each course - I can't think of any occasion when I have had wines that were better matched.
It wasn't a cheap night out, but if you don't mind spending money on good food, you won't go wrong.
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