We felt fortunate to get a table without a reservation as the restaurant was virtually full. We shared the seafood platter which was tasty, varied and substantial and came with some veggies – great value at Eur20 each. The house red was perfectly fine and again great value. Service was efficient throughout.
The restaurant is traditional and atmospheric but not particularly cosy given you are very close to other guests in a brightly lit environment. I also noticed the waiters were pushing people to pay/leave when other guests were waiting for a table, which is understandable, but could be considered rude and may prevent you enjoying a leisurely meal during peak periods.