Whoever says the food in Venice doesn't hold up to that of other regions in Italy has never been to Alle Testiere. In fact, of all the cities we visited this trip - Venice, Bologna, Florence, Vernazza and Milan- I dare say we had our best meals in Venice, and Alle Testiere was the star. Yes, the reservation system may have its glitches (I stopped by the day before to confirm and they couldnt find it, but provided me with a table nonetheless). Living in NYC, I've had the chance to dine at some exceptional restaurants and restaurants started by alum of places like Daniel, Babbo, and Le Cirque. Alle Testiere's preparation of seafood is of the highest standards. The menu changes depending on what is fresh and available. We shared a squid appetizer which was grilled to perfection - its a very hot dish in NYC now and yet nothing I've had here compares. I had a ravioli dish with shrimp which likewise was excellent- sweet tender yet not underdone shrimp (very hard to achieve) and mouthwatering sauce. The wine list is also very good with a nice range of prices. The dining room is small and intimate and decorated in a simple, classy manner. An outpost of a popular Roman restaurant just opened in my NYC neighborhood, and I so wish AT would consider doing the same! Just writing about it has me now wanting to go back, such a shame its' so far away!!!
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