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“Stop in for a drink!”
Review of La Cantina

La Cantina
Ranked #893 of 1,490 Restaurants in Venice
Price range: $40 - $133
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Romantic, Local cuisine, Bar scene
Dining options: Late Night, Lunch, Breakfast, Dinner, Reservations
Neighborhood: Cannaregio
Reviewed August 2, 2014

Perfect for a break if you are walking the city. About half way between the train station and San Marcos. Friendly service, great people watching.

Thank Jennifer I
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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221 - 225 of 964 reviews

Reviewed July 26, 2014

Sit back and watch the passing parade. A great selection of wines by the glass. Plus Morgana beer brewed on site. Second time we have been here after stumbling upon it 6 years ago. Worth the second trip. Great for a chilled beer or wine.

    • Value
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    • Food
1  Thank Neil H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 21, 2014

We were recommended this place by our bed & breakfast Ca' Gottardi located just down the road and it quickly became our favourite venue for a quick snack and glass of wine. Staff were extremely helpful and always ready to explain the menu, wines and chichettis as well as recommend. Every glass of wine was beautiful and prices were low for Venice approx 3euros, the olives were divine and the location was just the perfect place to watch Venetian life go past. There was no cover or service charges added to our bill. Would highly recommend to any visitor of the Canneregio district of Venice and can't wait to return.

    • Value
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    • Food
2  Thank Traveladdict199
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 11, 2014 via mobile

My wife found this place with The Lonely Planet. We went there for lunch and what a great experience it was!

We ordered a cheese and slices of assorted meat platter for two. Also we tried their prosecco and chardonnay (at their recommendation). The outside seatings were almost full. There was only waitress. During the order, she apologized to us that it could take some minutes to prepare the platter. We were in no rush, so it didn't bother us.

Around 1pm the sun was burning at our skin. We asked the waitress for moving to another table. By coincidence there were some new Italian customers who tried to claim the table where we were moving to at the same time. The waitress told them friendly that the table has been already reserved for us. What a service!

The food is great. The waitress kindly explained what was served on the table. The blue cheese was amazing. What a combination it was with our wines! The bread was oven warm. Delicious! When the bread basket was empty, she gave us a new complementary new basket of bread. How nice!

We ended up having a 2 hour lunch. We were so into the food and wine, we lost the track of time. We have enjoyed every minute of it.

+ Great wines
+ Great food
+ Kind service
+ Great ambience

+/- The was only waitress. She is a hard worker and she was doing everything she can. But sometimes you need to have some healthy patience for their slow service.

- None

2  Thank Tun K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 9, 2014

If tapas is on your brain,stay away from Venice. Here you bar crawl popping into each bacari for a cicheto (small plate) and a small glass of vino.
This night we were gang marched by adorable, strong chums, into La Cantina, where the words,'simple,honest fare', freshly prepared is what you get via imaginative dishes. On the bar was a tray of oysters on ice which the barman shucked to order, behind it a counter of fresh fish and an ancient hand-operated slicer for the charcuterie, and on the blackboard around 30 wines available by the glass.

Raw fish is a speciality,and my femme's trio of minced salmon, lightly seared tuna with finely chopped cucumber and sea-bass with tomatoes, prepared right in front of her, were melt-in-the-mouth fresh - the best she had eaten in Venice.
The bovine in our group plumped for the platter of creative crostini.... full of surprises - tongue piled high under fresh horseradish shavings,salted beef with smoked ricotta and chopped pickle. I stop talking as i savour the delights before me. Great food is a creation and our "designer" is obsessive about his fame and deservedly so. Be prepared to humour his whims and wait patiently. What better reason than to sample from the list of wines. We were so-so thankful for our delights.

1  Thank Eli B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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