We decided to visit this restaurant following comments on trip adviser. An attractive restaurant by one of the canals with window boxes and a pleasant atmosphere. Could be difficult to find. I had shrimps with lemon on a bed of lettuce and my husband had bruschette neither were very exciting, for main we had john dory (fish) cooked in breadcrumbs, it was very bland, my husband had spaghetti with seafood which was nice together with dessert and a bottle of wine and limoncello it came to 88 euros ( this included 10% service charge and a cover charge) which we thought was expensive and not good value for money. We accept we were in Venice and Venice can be expensive. So be prepared
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