We really enjoyed our meals at this seafood restaurant. Be warned that all the offer is seafood. (Except dessert, which was fish-free). We got a pasta course and a "secondi" with fish fillets and the house wine. Everything tasted great. The only downside was that they had only one waitress serving the whole place. Service was slow and she was hard to flag down, not really her fault though. The atmosphere is casual. Most seating is inside; there was one reserved table outside. Felt like a local experience off the beaten path.
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