Probably I was not lucky this time, but the owner (?) running the show was excessively loud, picky in his hospitality favours, and his input to his inexperienced and relatively unwelcoming staff was nil. I was even politely kicked out of the place because I was at their empty terrace 30 minutes before opening (they could have offered a seat). Menu was OKish but my choice of local specialties was not impressive taste-wise, and the bill was not bad by Swiss standards :-) Italians like kids but some of them (and their parents) are wild (i.e., had to stand a group of 4 nouveau-riche Italian parents+their 5 young kids+the owner all screaming at high decibels at my ears during most of my dinner time).
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