lunch for 10 to stock up on energy between morning and afternoon skiing sessions. Slighty (100m) away from the main cretaz lift behind the donut/ sledge hire, and above the indoor ice rink. Good choice from a varied menu, from fish n chips to traditional Valdostan fayre.Served by friendly staff, decent portions, tasty. I had a Valdostan crepe, stuffed with ham & fontina cheese, then topped with a cheese source and baked in the oven - yum! Prices comparable with other restaurants in the area - €70 for 6, one course and a can of pop.
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