Staying at the Turin Palace hotel which is amazing (what a breakfast!) and decided to stay in an enjoy the beautiful ambience of the roof top. Service was
efficient, quick and friendly (the ladies were especially nice) and completely loved the amuse bouche, the starter (veal and tuna) and the pasta course. The problem was the main. We had duck and the lamb, Both under seasoned and the side dish of mashed potato was like water. The dessert was nice- we chose from the chariot. But the main should be the star of the show and unfortunately it was lacking tonight
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