Dined here with friends last evening. My friends had been here several times before and indicated that the ladies that run the place like things a certain way. We ordered two vegetarian options to try as appetizers and then each ordered a primi. The mille foglie of zucchini was average, but the pumpkin flan was really nice. The duck and curry were also very good. The pumpkin ravioli was okay. One dish we ordered, a pasta bundle of beef, just wasn't right. If it had been my dish I wouldn't have been able to eat it. We each had dessert, and based on our cleared plates, they must have been good. It did, however, take too long for a server to come back to take our dessert order. With one bottle of wine and the above mentioned food, dinner was close to €200 for our party of 4. Seemed a tad high based on other local options. Decor is a bit heavy on the plaid, but quaint I suppose.
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