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“Great views & great spritzes.”
Review of Terrazza Gallia

Terrazza Gallia
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Sat, 7/20
8:00 PM
Ranked #145 of 9,835 Restaurants in Milan
Certificate of Excellence
Price range: $39 - $224
Cuisines: Mediterranean
More restaurant details
Restaurant details
Neighborhood: Zone 2
Description: A rooftop restaurant and bar experience in Milan, Terrazza Gallia offers the Milanese crowd a breathtaking location and a unique culinary experience by Chefs Lebano with the support of 3 Michelin Starred Chefs Enrico Cerea. Guests can taste the very best of Italian cuisine, with a focus on the Lombardy region and incredible seafood creations from sustainable sources. As well as offering a unique gastronomic experience, Terrazza Gallia also re-invents the classic cocktail with an exclusive new bar, a selection signature cocktails and mocktails alike, as well as unique wine tasting experiences paired with a new perspective of Milan from the top. Private dinners can be organized at Terrazza Gallia both indoors and outdoors. Offering balcony views from the indoor private dining room, a walk-in wine cellar and live cooking station in the center of the restaurant, it's an exclusive experience.
Reviewed June 5, 2019

Great rooftop space overlooking the train station in Milan and the rest of the city’s outskirts. We came here for Aperitivo twice during our stay at the hotel because of its convenience as well as its views and drinks. We opted for aperol spritzes most times, but occasionally ventured into their wine selection, specifically northern vintages, which the staff were amazingly helpful in guiding us through. While a little pricey, the spritzes were generously sized and made well, and their wine selection did not disappoint.

Date of visit: May 2019
    • Value
    • Service
    • Food
Thank Kelly_Mike_Travel
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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1 - 5 of 448 reviews

Reviewed June 3, 2019 via mobile

Overall, we agree it is overpriced for the food you get. We ate dinner twice here during our stay and the food was pretty good but not impressive. The first night the we got the white glove treatment. Staff was excited, polite and very interested in our care.

The second night however, the staff was cold, moody and at the end of our meal they made us exit via the back door as If they were ashamed of us exiting towards the front door?!! both times we were dressed properly, very strange treatment. If we return, We would rather visit the Terraza bar, the staff there seem to be less uptight.

Date of visit: May 2019
Thank CraignIvette
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 30, 2019

Found this place to be rather pretentious. Starters were very good, but everything turned south with the main. For EUR90, it was nothing more than a dried out schnitzel, with some pieces of tomato and a few overcooked potato wedges. Horrendous! Never again.

Date of visit: May 2019
Thank Brent D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 22, 2019 via mobile

Located in the stunning Excelsor Gallia next to the central train station.

Excellent interior of glass and styling light features on the 7th floor.
Do check out the terrace bar next door for fantastic views of the square.

Went for the tasting menu with paired wines- absolutely stunning dishes.

The melon sauce with ricotta ravioli
Foie gras with risotto was stunning paired with a Slovenian Malvasia

The beef tartar was excellent.

The lamb was amazing paired with a perfectly balanced montepolciano.

Desert of tomato sorbet with white chocolate was very interesting and amazing taste with an Sicilian Malvasia.

Service was excellent too!

Date of visit: May 2019
Thank nolanar
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 23, 2019 via mobile

It was very well done . Professional waiters. The food was great . I do however think they should have a few more options. I would not recommend to bring small children as I do not think the option are going to be to their liking . They can make pasta like they did for ours

Date of visit: April 2019
Thank 189giacomol
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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