The Thai restaurant I normally frequent in Milan went out of business so I was forced to research another one. I found this "gem" (Bussarakham in Thai is the gem stone Topaz) of a restaurant and was completely delighted with every aspect of our dining experience. The decor brings one in into another world, Thailand, and is tastefully done with mostly imported furniture, statues, wood carvings original from the country. The wait staff was comprised mostly of Thai women in traditional dress and all were very attentive throughout the meal.
I wasn't expecting much from the food as I have always felt that the flavors of Thai cuisine where often hidden by over powering chili peppers. Not the case at Bussarakham. We enjoyed everything we ordered. Our starters was the house mixed antipasto comprised of traditional Thai offerings which was served with four sauces on te side (peanut, chili, pineapple, and mango). For my main dish, I had the fried duck breast served in a mango sauce while my colleague had the duck in a red curry coconut milk sauce with pineapples. Both exellent. As a side dish, I recommend the sauteed eggplant with bacon! Emmmm! Dessert was a mixed offfering of Thai sweets which included tapioca, banana, tofu and another that I was unable to identify. All good. We both closed this wonderful dining experience with a glass of Thai whiskey.
Check out the clean and beautifully decorated restrooms. You'll think that you are entereing an upscale Thai Spa! I highly recommed this restaurant.
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