Had a very good dinner at this restaurant. We started off with some antipasti, mainly consisting of focaccia, parma ham and mozzarella di bufala and for the main course we had the bistecca Fiorentina (Florentine steak) which was cooked to perfection. The wine list has a good selection to choose from. We finished our meal with green apple sorbet, coffee and liqueurs. We ended the evening talking to two local elderly gentlemen who were sitting on a table next to us, which was good fun.
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